Nathalie lives in Yorkshire with her husband and two children.  She was an expat in Qatar from 2008-2017.  During this time, Nathalie managed a busy practice in Qatar.  Understanding the challenges of living within the middle east, she continues to work with clients in this region.   

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Nathalie has a BSc in Nutritional Medicine from the University of West London and a BSc (Hon) in Psychology.    She is a BANT Registered Nutritionist working in the community and a Registered Nutritional Therapy Practitioner CNHC, working on a consultation basis.

 

Nathalie takes a functional approach in practice, drawing on evidence based research to provide dietary advice. Functional medicine uses the patient’s story as a key tool for integrating signs and symptoms and evidence of clinical imbalances into a comprehensive approach to improve both the patient’s physiological function.

The Institute for Functional Medicine teaches health care professional’s how to apply these principles in practice through an intensive 5 day training course called Applying Functional Medicine in Clinical Practice™.  Nathalie attended and completed the AFMCP™-UK training in London in 2017.  She has also been accepted onto the IFM Certification program.  She completed the Gastrointestinal APM in 2019 and the Cardiometabolic APM in 2021.

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Nathalie attended Genesnippers UK training in 2018 and in 2019 passed the competency assessement in clinical nutrigenomics.   Nathalie is competent in understanding and interpretating DNA results and is certified as a Nutrigenetic counsellor (NgC).

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Nathalie works on a consultant basis with clients as a Registered Nutritional Therapy Practitioner CNHC, with an interest in nutrigenomics, gut health, cardiometabolic health and children’s health.  As a BANT registered Nutritionist, she is regularly invited to speak in spas, schools and corporate settings; running workshops and cooking demonstrations.  She has a passion for the practical elements, running cooking demonstrations/classes for both adults and children. 

 

Nathalie also has experience in developing menus and diet plans; contributes to magazines, radio (CFM radio), newsletters and most recently her own food blog Nutritiously Natty.  Her real passion is working with brands in recipe development, combined with her a goal to learn the skills of food photography!

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